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Technological Advancements in Spray-Drying and Pasteurization: Leveraging Technology to Extend Shelf Life and Nutrient Density (2025–2032)

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The global Egg Protein Market is experiencing a significant resurgence as consumers move toward high-quality, bioavailable protein sources. Renowned for containing all nine essential amino acids, egg protein remains the "gold standard" for protein quality. https://in.linkedin.com/company/data-bridge-market-research

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